Cafe Stamba

A tangible celebration of Georgia’s culinary heritage, the café offers an avant-garde take on the country’s classic dishes and flavors alongside modern international dishes, making it a major player in the evolving foodie scene surfacing across the capital. Breakfast is also a global affair that is sure to become a firm fixture on Tbilisi society’s brunch circuit and, like the all-day menu, is crafted from fresh, seasonal ingredients produced in collaboration with the Georgian Farmers’ Association for assured, farm-to-table quality. Cafe Stamba is bounded by an outdoor terrace, which looks onto the hotel's gardens and amphitheater.